Please don’t throw, pound, pry or chop with a Buck knife. It’s not safe and if you damage the knife using it that way, it may void the warranty. Strong impact or twisting can also damage your knife or worse, cause an injury. If you have a lockback blade, always check that the locking mechanism is in working order before you use it. A SHARP KNIFE IS SAFER THAN A DULL ONE
Store your knife in a dry place, out of the sheath. Lightly wipe the blade with clean oil two to three times a year to keep rust from starting. You may need to oil more often if you live near water.
At Buck, we use stainless steel for the blade. We use other components that minimize the weathering effects of liquids and oxidation, because we want your knife to last. Cleaning and caring for your knife will maintain performance and enhance the life your knife.
That includes the blade, pivot points and locking mechanism. It’s best not to immerse the knife in liquid. But if you do, be sure to dry your knife thoroughly. Spray cleaners are a good alternative. Clean and oil your knife regularly to avoid sticky residues, light surface oxidation and the beginnings of rust.
If you find the metal has a blue, grey or black color, it is a sign of oxidation and a precursor of rust.
Stainless steel, which is what Buck uses, does not discolor easily. If you do notice a change in the color of the metal, clean it immediately. It’s a sign of rust waiting to happen.
Discoloration is common to non-stainless steel. But regular cleaning will keep the metal from rusting.
Rust is reddish-brown in color and will eat pits into your blade and contaminate what you cut. Light rust can be cleaned and removed with oil. Heavier rust requires more abrasive action.
We recommend Metal Brite, an excellent polish for removing rust. You can also use some solvents or a plastic cleaning pad.
Also see the Buck Knive 4-Ever Warranty.
CotradeCo is proud to carry Buck Knives. You can find them in the Tools and Hardware > Knives and Multi-tools categories of the store.
You can always browse Buck Knives by brand in the brand section of our store as well.
We always want to hear how folks use the products we sell. Share you Buck Knife adventures in the Hardworking Folk or Outdoor Adventure community.

As a rule of thumb, clean your knife after each use. Always clean and dry the entire knife. True, our blades are made of corrosion-resistant stainless steel, but oxidization will happen over time.
Folding knives should be kept clean of dirt, especially the locking device on lockback knives.
Clean, polish and lubricate your knife often. It will last longer, perform better and be all-around safer to use.
Clean Streak is completely residue-free. It’s an excellent metal cleaner that’s easy to use.Simply spray and wipe. No rinsing or immersion in liquid required.
Metal Brite is a polish. It removes surface oxidation, rust, tarnish and sticky residues while leaving a protective coating.
You can also use chemical solvents like Acetone, nail polish remover, MEK, alcohol and paint thinner to clean the blade. Keep in mind that these solvents can damage some Buck handles.
Don’t use harsh detergents that contain chlorine like washing machine powders. They can speed up corrosion of the metal.
Every now and then we suggest applying a small amount of lubricant to the working parts of your knife, including a think film over the surface of the blade. And always lubricate after cleaning.
We recommend using Wax Lubricant. It will lubricate, seal and protect your knife from surface oxidation and corrosion from moisture.
Please don’t try and repair your Buck knife yourself. You could injure yourself, damage the knife and void your warranty. Send it to us instead. If the repairs to your knife fall under the warranty, there won’t be a charge. If there are charges, we will let you know before we proceed. Payment is required upfront before we do any repair work.
Send your packaged knife to:
Buck Knives
Customer Service
660 S. Lochsa St.
Post Falls, ID 83854
800 326-2825×184
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